The ADA Pocket Guide to Nutrition Assessment provides convenient, reliable information on the tools and techniques of nutrition assessment. From nutrition screening to physical assessment, laboratory assessment, anthropometrics, and determining protein and energy requirements, this guide emphasizes interpretation and application of the findings to individual patient circumstances.

Both practical and comprehensive, this pocket guide is a valuable resource for practically any health care setting.

Pamela Charney, M.S., R.D. and Ainsley Malone, M.S., R.D.

ISBN-10: ; 2004; 248 pages; wire softbound