This practical "how to" manual provides the most comprehensive and up-to-date information on the proper implementation of enteral and parenteral nutrition based on the American Society for Parenteral and Enteral Nutrition (A.S.P.E.N.) Guidelines, Safe Practices, and Standards of Practice.

Sections within the practice manual include fundamentals of nutrition support practice and management, immune driven conditions, gastrointestinal related conditions, surgical and critically ill conditions, metabolic conditions, and site related and ethical issues. Extensive chapters have been written on parenteral and enteral nutrition issues regarding AIDS, cancer, transplantation, and long term care. The publication includes an easy-to-use, searchable CD-ROM.

The A.S.P.E.N. Nutrition Support Practice Manual's multidisciplinary approach makes it indispensable for clinicians and other health care professionals.